Description
Discover the ultimate easy slow cooker salisbury steaks recipe that delivers tender beef patties bathed in a rich, savory broth. This comforting American classic combines ground beef, breadcrumbs, egg, and onion for juicy patties, while a blend of beef broth, onion soup mix, and Worcestershire sauce creates a deep flavored sauce. Ready in minutes, the slow cooker does the rest, making it perfect for busy families craving a hearty, satisfying dinner easily. Ideal for weeknight meals, meal‑preppin
Ingredients
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1 egg
- 1 onion, finely chopped
- 1 cup beef broth
- 1 packet onion soup mix
- 2 tablespoons Worcestershire sauce
- Salt and pepper to taste
Instructions
- In a large bowl, combine the ground beef, bread crumbs, egg, half of the finely chopped onion, salt, and pepper; mix gently and shape into four equal patties.
- Place the remaining onion, beef broth, onion soup mix, and Worcestershire sauce into the slow cooker and stir to combine.
- Arrange the patties in the slow cooker, ensuring they are partially submerged in the liquid.
- Cover and cook on low for 6‑8 hours until the meat reaches an internal temperature of 160°F (71°C).
Notes
- For a thicker gravy
- stir a teaspoon of cornstarch mixed with cold water into the sauce during the last 30 minutes of cooking.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 300
- Sugar: 2g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: easy slow cooker salisbury steaks, slow cooker beef recipes, easy beef dinner, comfort food recipes, family dinner ideas, hearty beef stew, quick weeknight meals, meal prep beef, one pot beef dishes, budget friendly dinner, classic American meals