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crockpot bbq chicken

crockpot bbq chicken delivers juicy smoky flavor in an easy slow cooker


  • Author: John Grady
  • Total Time: 6 hours 10 minutes
  • Yield: 6 servings 1x
  • Diet: None

Description

Discover the best crockpot bbq chicken recipe that delivers melt‑in‑your‑mouth chicken breasts soaked in a sweet and smoky BBQ sauce, ready in just a few hours. This easy slow cooker method uses simple pantry staples like BBQ sauce, chicken broth, garlic powder and onion powder, creating a tender, flavorful dish perfect for sandwiches, salads or a hearty dinner. Ideal for busy families, the recipe guarantees juicy results without any guesswork, making weeknight meals effortless. for cooks. Easy.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • salt and pepper to taste

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, whisk together the BBQ sauce, chicken broth, garlic powder, onion powder, salt, and pepper.
  3. Pour the sauce over the chicken, ensuring each piece is coated.
  4. Cover and cook on low for 6‑8 hours or on high for 3‑4 hours.
  5. Once cooked, remove the chicken and shred it with two forks directly in the sauce.
  6. Serve the shredded chicken on buns, over rice, or with your favorite side.

Notes

  • For a spicier version
  • add a pinch of cayenne pepper or a splash of hot sauce to the sauce mixture. Leftovers keep well in the refrigerator for up to four days and freeze for three months.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Category: Chicken
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 6 servings
  • Calories: 280
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

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